Detalhe da pesquisa
1.
Biscuit residue in the nutrition of laying hens: effects on animal health, performance and egg quality
Acta sci. vet. (Impr.);
48: Pub.1736-Jan. 30, 2020. tab
Artigo
em Inglês
| VETINDEX
| ID: biblio-1458259
2.
Biscuit residue in the nutrition of laying hens: effects on animal health, performance and egg quality
Acta sci. vet. (Online);
48: Pub. 1736, June 10, 2020. tab
Artigo
em Inglês
| VETINDEX
| ID: vti-29749
3.
The protective effects of an adsorbent against oxidative stress in quails fed aflatoxin-contaminated diet
Acta sci. vet. (Impr.);
45: 1-7, 2017. tab
Artigo
em Inglês
| VETINDEX
| ID: biblio-1457651
4.
The protective effects of an adsorbent against oxidative stress in quails fed aflatoxin-contaminated diet
Acta sci. vet. (Online);
45: 1-7, 2017. tab
Artigo
em Inglês
| VETINDEX
| ID: vti-20222